We roast our high grade coffees every day of the working week to ensure freshness and to allow both our retail and wholesale clients to receive their product in a timely fashion.
We have a great range of blends and single origin coffees.
At Zimmah Coffee, we look at each step of the coffee process, from the growing of the cherries to pouring a cup of the best blend, as all being of equal and utmost importance. Training as a barista is one of the vital steps that can’t be overlooked, being one of the final and most important parts of the process.Brew Guide
All of our products can be viewed at 219b Murray Street, Hobart, Tasmania
from 8am-2pm Monday to Friday.